How much fiber is in whole-grain cornmeal?

2.3 gfiber in ¼ cup, dry (31 g)

That’s 8% of the Daily Value, under the 10% the FDA calls a good source. It still adds up over a day.

Cornmeal, whole-grain
Per serving
2.3 g
Daily Value
8%
Per 100 g
7.3 g
In grains and cereals
#31 of 55

Soluble and insoluble fiber

Soluble 0.2 g (8%)Insoluble 2.1 g (92%)

Soluble fiber turns to gel and helps with cholesterol and blood sugar. Insoluble fiber adds bulk and keeps you regular.

Counts toward your 20 plants a week in FiberKit. Sweet corn, grits, corn tortillas, corn flakes, air-popped popcorn and microwave popcorn count as the same plant.

Compared with other grains and cereals

Grains & cereals with the most fiber per serving
#FoodServingFiber% DVSoluble · insoluble
1Fiber One cereal⅔ cup⅔ cup18 g64%
2All-Bran cereal⅔ cup⅔ cup12.3 g44%
3Bulgur1 cup, cooked1 cup, cooked8.2 g29%No split data
4Raisin bran1 cup1 cup8.1 g29%No split data
5Chickpea pasta (dry)2 oz, dry2 oz, dry8 g29%
31Cornmeal, whole-grain¼ cup, dry¼ cup, dry2.3 g8%

All 55 grains and cereals, ranked

Questions

How much fiber is in whole-grain cornmeal?

Whole-grain cornmeal has 2.3 g of fiber in ¼ cup, dry (31 g), 8% of the Daily Value. That’s 7.3 g of fiber per 100 g.

Is whole-grain cornmeal high in fiber?

Not especially. One serving gives 8% of the Daily Value, under the 10% the FDA calls a good source.

Is the fiber in whole-grain cornmeal soluble or insoluble?

Both. A serving has 0.2 g of soluble and 2.1 g of insoluble fiber, so it’s 8% soluble.

How does whole-grain cornmeal compare with other grains and cereals?

It ranks #31 of 55 grains and cereals in FiberKit by fiber per serving. Fiber One cereal leads with 18 g in ⅔ cup.

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Whole-grain cornmeal: 2.3 g fiber per ¼ cup, dry
8% of the Daily Value. 0.2 g soluble, 2.1 g insoluble. 7.3 g per 100 g.
Source: FiberKit, USDA FoodData Central
Plain text version

Fiber: USDA FoodData Central, SR Legacy, FDC ID 169697. Values are for the serving shown and vary with variety and cooking.