How much fiber is in firm tofu?

1.1 gfiber in ½ cup (126 g)

That’s 4% of the Daily Value, under the 10% the FDA calls a good source. It still adds up over a day.

Tofu, firm
Per serving
1.1 g
Daily Value
4%
Per 100 g
0.9 g
In beans and legumes
#22 of 22

Soluble and insoluble fiber

Soluble 0.5 g (40%)Insoluble 0.7 g (60%)

Soluble fiber turns to gel and helps with cholesterol and blood sugar. Insoluble fiber adds bulk and keeps you regular.

Counts toward your 20 plants a week in FiberKit. Soybeans, edamame and tempeh count as the same plant.

Swap for more fiber

Compared with other beans and legumes

Beans & legumes with the most fiber per serving
#FoodServingFiber% DVSoluble · insoluble
1Navy beans½ cup, cooked½ cup, cooked9.6 g34%
2Adzuki beans½ cup, cooked½ cup, cooked8.4 g30%
3Split peas½ cup, cooked½ cup, cooked8.1 g29%No split data
4Lentils½ cup, cooked½ cup, cooked7.8 g28%
5Pinto beans½ cup, cooked½ cup, cooked7.7 g28%
22Tofu, firm½ cup½ cup1.1 g4%

All 22 beans and legumes, ranked

Questions

How much fiber is in firm tofu?

Firm tofu has 1.1 g of fiber in ½ cup (126 g), 4% of the Daily Value. That’s 0.9 g of fiber per 100 g.

Is firm tofu high in fiber?

Not especially. One serving gives 4% of the Daily Value, under the 10% the FDA calls a good source.

Is the fiber in firm tofu soluble or insoluble?

Both. A serving has 0.5 g of soluble and 0.7 g of insoluble fiber, so it’s 40% soluble.

How does firm tofu compare with other beans and legumes?

It ranks #22 of 22 beans and legumes in FiberKit by fiber per serving. Navy beans leads with 9.6 g in ½ cup, cooked.

What’s a higher-fiber swap for firm tofu?

Tempeh has 6 g in 3 oz. That’s 4.9 g more than a serving of firm tofu. Also try soybeans (5.2 g) or edamame (4.1 g).

Use this on your site

Writing a recipe or nutrition post? Paste this card into any page, such as a WordPress Custom HTML block.

Firm tofu: 1.1 g fiber per ½ cup
4% of the Daily Value. 0.5 g soluble, 0.7 g insoluble. 0.9 g per 100 g.
Source: FiberKit, USDA FoodData Central
Plain text version

Fiber: USDA FoodData Central, SR Legacy, FDC ID 172448. Values are for the serving shown and vary with variety and cooking.