How much fiber is in banana?

3.1 gfiber in 1 medium (118 g)

That’s 11% of the Daily Value: a good source of fiber by the FDA’s label rule (10 to 19% per serving).

Banana
Per serving
3.1 g
Daily Value
11%
Per 100 g
2.6 g
In fruits
#18 of 47

Soluble and insoluble fiber

Soluble 0.3 g (9%)Insoluble 2.8 g (91%)

Soluble fiber turns to gel and helps with cholesterol and blood sugar. Insoluble fiber adds bulk and keeps you regular.

Counts toward your 20 plants a week in FiberKit.

Swap for more fiber

Compared with other fruits

Fruits with the most fiber per serving
#FoodServingFiber% DVSoluble · insoluble
1Raspberries1 cup1 cup8 g29%
2Blackberries1 cup1 cup7.6 g27%No split data
3Gooseberries1 cup1 cup6.5 g23%
4Persimmon1 fruit1 fruit6 g21%
5Pear1 medium1 medium5.5 g20%
18Banana1 medium1 medium3.1 g11%

All 47 fruits, ranked

Questions

How much fiber is in banana?

Banana has 3.1 g of fiber in 1 medium (118 g), 11% of the Daily Value. That’s 2.6 g of fiber per 100 g.

Is banana high in fiber?

It’s a good source. One serving gives 11% of the Daily Value. The FDA calls 10 to 19% a good source and 20% or more high.

Is the fiber in banana soluble or insoluble?

Both. A serving has 0.3 g of soluble and 2.8 g of insoluble fiber, so it’s 9% soluble.

How does banana compare with other fruits?

It ranks #18 of 47 fruits in FiberKit by fiber per serving. Raspberries leads with 8 g in 1 cup.

What’s a higher-fiber swap for banana?

Raspberries has 8 g in 1 cup. That’s 4.9 g more than a serving of banana. Also try blackberries (7.6 g).

Use this on your site

Writing a recipe or nutrition post? Paste this card into any page, such as a WordPress Custom HTML block.

Banana: 3.1 g fiber per 1 medium
11% of the Daily Value. 0.3 g soluble, 2.8 g insoluble. 2.6 g per 100 g.
Source: FiberKit, USDA FoodData Central
Plain text version

Fiber: USDA FoodData Central, SR Legacy, FDC ID 173944. Values are for the serving shown and vary with variety and cooking.